About Dr. Ann
» Meet Dr. Ann
» Bio
» Recent News
» Photo Gallery

Dr. Ann's Healthy Grocery List
This is an absolute must-have for those that want healthy eating made easy! Dr. Ann's 2-sided laminated grocery list provides a comprehensive list of all the Dr. Ann approved foods, her 'ground rules' for healthy shopping, her preferred brands and her 'superstar foods.' You will love it!
Learn More
Sign up for our
FREE e-newsletter
|
|
Energy Boosters that Fight Fatigue Too! Part 2
(Continued from Part 1)
Energy
boosting foods can make all the
difference in your day-to-day life. So many of us suffer from
chronic exhaustion and fatigue. If you have tried everything
and still haven't found the right energy booster, check out my tips
below. All are excellent energy boosters and if you include
them in your life daily, you are sure to feel less fatigued and more
energetic -- not too mention healthy! Here are my top dietary
strategies for just saying whoa to fatigue:
- Don't let yourself go hungry.
True hunger signifies low blood sugar levels, which means your brain
and muscles will be deprived of the precious fuel they require to
operate properly. Consume 3 meals a day with snacks between
as necessary to keep ravenous hunger at bay. This will help
maintain a steady blood glucose level, which translates to steady
energy levels.
- Strictly avoid trans fats (processed foods containing hydrogenated oils, stick margarine, many fried foods) and minimize saturated fats (red meat, butter, whole dairy products). Both trans fats and saturated fats are energy busters because they
impair blood flow. Decreased blood flow translates to
decreased energy.
- Avoid the "Great White Hazards" –
white flour products, white rice, white potatoes, and excess
sugar. These quickly digested, high glycemic carbs give rise
to a flash flood of glucose in your arteries that is always followed by
a corresponding sharp and rapid drop in blood glucose levels shortly
there after. Your brain and muscles simply can’t
function when blood glucose dips too low. Choose whole grains
for your starch fix or fresh fruit for your sugar fix to avoid the
blood glucose roller-coaster ride associated with their refined, Great
White Hazard counterparts. For more on carbs, read my free article "Cutting Through the Carb Confusion "
For
more on the right foods, check out my line of Healthy Grocery Lists.
Click here for Part 1
|